Home >> Products >> Making Of Calcium Carbonate Powder

Making Of Calcium Carbonate Powder

Apr 23, 2020018332Its believed that the calcium carbonate in the eggshell powder becomes more bioavailable when added to certain other foods and liquids. Vinegar, lemon juice and live yoghurt are all good for that. Many people sprinkle the powder on cereal particularly granola or muesli or mix it into a fruit smoothie-type drink.

Send Email:[email protected]

Chat Online Send Message